Dillard House in Dillard, Georgia
The original Farm to Table Rabun County restaurant, the Dillard House has been offering local farm fresh fruits and vegetables since the early 1900’s and they continue this process today.
When you visit the Dillard House Restaurant you might expect just a meal, but it’s a true Southern culinary event that awaits you. Our menus consist of generous portions of homemade Southern dishes from recipes handed down over the years from Dillard House chefs and generations of Dillard family members. Breakfast, lunch and dinner are served “family-style” every day of the year.
At the Dillard House restaurant, satisfaction and hospitality are our main goal. Every dish is prepared to the utmost detail so no guest leaves hungry. In fact, as long as you keep asking for more, we’ll keep it coming. Also note that we have special menus for all holidays. The Dillard House Restaurant has been family owned and operated since 1917. Our family prides itself on serving only the freshest food cooked daily, using ingredients from local and surrounding area farms.
For more information go to www.DillardHouse.com
Nestled on a plateau in the picturesque Little Tennessee River Valley of North Georgia, The Dillard House boasts a breathtaking view of the surrounding Blue Ridge Mountains. Known as the oldest mountains in North America, Blue Ridge gets its name from the enchanting blue-gray fog that wisps through the hills, sometimes obscuring the sun. Guests of The Dillard House can enjoy this natural spectacle from the front porch and, depending on the season and available light, will witness colors of blue, gray, purple or silver. No matter the time of year, it truly is a memorable vision.